セミニャック(Seminyak) バリ インドネシア

Uma Ubud (Villa Bukit Lestari) says:

“BBQ and Martini's”

Desa Seni says:

“Chef Chris Salans's restaurant features warm hospitality and fabulous food. Try the Chilled Duck Foie Gras Terrine ...”

Desa Seni says:

“This beachside restaurant features delicious local cuisine.”

simmer lee says:

“its good to have a roasted pork in ubud, but its too expensive when the rest of roasted pork in kuta or denpasar area ...”

Desa Seni says:

“Chef Agung fuses Indonesian and international food at this delightful restaurant. Try the spicy watermelon gazpacho or ...”

Desa Seni says:

“This open air restaurant, owned by Said Alem and Nicolas “Doudou” Tourneville, has delicious Mediterranean cuisine and ...”

Desa Seni says:

“Ku De Ta has a stunning beachside location, with spectacular views of the Indian Ocean. The cuisine is fabulous, with ...”

Desa Seni says:

“This restaurant and lounge is quintessential Bali, with its stunning open air decor and warm hospitality. The garden ...”

Alila Manggis says:

“Located right on the shore of Candidasa, you can be certain that this seafood is fresh and local.”

Desa Seni says:

“This lively restaurant is a favorite among tourists and locals alike for its laid-back atmosphere and delicious food. ...”

Desa Seni says:

“This hip restaurant and bar is owned by Aussie chefs Jimmy Liks and Long Grain. The restaurant is known for its ...”

Bill Keane says:

“Great room, reasonable prices, good food. Mani Bali places are trying too hard with too many ingredients and gimmicks. ...”